One family - three generations
More than fifty years' hospitality.
Back in 1968, agriculture still had a central role in the Ladin valleys. Life was hard and full of sacrifices. And yet Josef Ebner had an intuition, or rather, a vision. The man from Val Pusteria purchased a small plot of land above Colfosco, next to the road leading to Passo Gardena. His vision was implemented by Otto, his eldest son, who built a small home upon the land. Making ends meet was not easy, but Otto did not throw in the towel: he worked hard to make his dream come true, working as a dish cleaner, even a porter. The first savings rebuilt the small home into a hotel. Winter tourism started growing, as did the home: together with his entrepreneurial wife, Pia, a lot of hard work and dedication, the Kolfuschgerhof took shape until it became a large family-run business. Family comes first, even today. Their children - Axel, Hannes, and Dagmar - and their passion and foresight resulted in today’s new, refurbished Kolfuschgerhof. It may have a revamped look but its core values have never changed: family, kindness, and wellbeing are at the heart of an offer based on genuine hospitality which never forgets its past while still looking into the future.